

The Boards
Our menu has been created to pair with our wines. Our sharable boards change with the season so check back for updates!
Warm Focaccia Board:
Rustic herb & cheese focaccia served with herb butter & dipping oil
Fresh Cheese Board*
Cheese, crackers, grapes, dried fruits and our herbed nut blend
Charcuterie Board*
Meats, fruit, cheese, Crackers, olives, herbed nuts, rustic bread, herbed butter and assorted goodies
Strawberry Goat Cheese Board*
Creamy goat cheese baked then topped with Balsamic Basil
Macerated Strawberries. Served with toasted rustic bread
Trio Dip Board*
Creamy Italian Tomato, Cool Spinach Artichoke & Roasted Red Pepper Hummus dips. Served with tortilla Chips, naan & veggies
Giant Pretzel Board
Giant Warm Bavarian pretzel served with craft beer cheese, spiced Mustard and Red Wine Marinara
Tuscan Sausage Dip Board*
Creamy skillet dip made with Traminette, Italian sausage, cheese, tomatoes, spinach & herbs. Served with toasted rustic bread, tortilla chips & bruschetta
Italian Pub Chips*
Kettle Chips topped with melted cheeses, Italian sausage.
bruschetta tomato, creamy pesto drizzle, balsamic glaze and fresh basil
Whipped Feta Dip*
A blend of Feta, Ricotta, herbs and garlic. Topped with spices & a hot honey drizzle. Served with warm Naan
Flatbread Pizza Boards:
Traditional Cheese: House made red wine sauce, cheese and herbs
Classic Meat: House made red wine sauce, cheese, pepperoni, sausage & herbs
Spring Asparagus: Seasoned Olive Oil, mozzarella, provolone, goat cheese, grilled asparagus, bacon, red onion, sundried tomato, roasted red pepper
and fresh herbs
Dessert Boards: Please allow a little extra time-baked to order!
Cookies & Crème Brownie Skillet: Our wine infused brownie with chunks of Oreo Topped with a scoop of vanilla ice cream and chocolate.
Berry Galette: Rustic wine infused berry galette. Topped with vanilla ice cream
Items marked *have Gluten Free option available. Ask your server
